Cheng Jing, an academician of the Chinese Academy of Engineering and his entourage came to Sentaiyuan research on the development of konjac industry.

General Manager Liu Lei introduced to "Sichuan Sentaiyuan Biotechnology Co., Ltd. is located in "China's konjac hometown" LeShan City, MuChuan County, set processing workshop, technology center, scientific research base and konjac products display area, China konjac science museum in one, is a collection of konjac planting, konjac technology research, konjac products production and sales of high-tech enterprises, Konjac technology research, konjac products production and sales as one of the export of high-tech enterprises.

In 2019 by the Ministry of Agriculture and Rural Affairs, the National Development and Reform Commission, the Ministry of Finance and other ministries and commissions identified as the first batch of konjac industry "agricultural industrialization national key leading enterprises" and other titles; 2020 "SENTAI" obtained " China's top 100 iconic brands of agricultural products"; 2022 "Mu Chuan konjac" geographical indications to obtain national certification."