All Categories

Dried konjac shirataki noodles

If you are trying to reduce the amount of weight you are carrying, dried konjac shirataki noodles are the ideal food to incorporate into your diet. Because they are so high in fiber and other nutrients, they are great for maintaining the health of your stomach and digestive system. This is versatile enough to be consumed either cold or hot, and it may stand in for a variety of cuisines in a variety of contexts.

It can be eaten hot or cold

The konjac plant produces an edible vegetable that can be found growing throughout China and Southeast Asia. Shirataki noodles are made from a fibrous root that is employed in this process. Additionally, it works as a natural laxative in the body.

You may consume konjac either cold or heated, and it is a food that is low in carbs. Glucomannan is extracted from the konjac plant, which is native to Asia, and used to make these noodles. The digestive process for both protein and carbohydrates is slowed down by glucomannan. Glucomannan has been found in a number of trials to be an effective weight loss aid for adults. However, if you are currently taking any kind of medication, you should avoid consuming it at all costs.

The root of the konjac plant that makes konjac rice is where the soluble fiber known as glucomannan is extracted and processed. The vast majority of people believe that it is safe to eat. However, those who have diabetes or stomach ailments should discuss the matter with their primary care physicians before taking it.

Why choose Hethstia Dried konjac shirataki noodles?

Related product categories

It contains soluble fiber

The unusual form of food known as konjac shirataki noodles is notable for the presence of glucomannan fiber in its composition. This dietary fiber may assist in the promotion of healthy weight loss, the reduction of cholesterol levels, and the prevention of cardiovascular disease. However, consuming shirataki noodles is not without its share of potential hazards and unintended consequences.

To begin, glucomannan fiber is water soluble and has the potential to obstruct the intestinal tract. Because of this, glucomannan is only thought to be safe for consumption if it is taken in very low doses. If you have one or more medical issues, you should discuss the potential of utilizing glucomannan with your primary care physician.

Second, there is some evidence that glucomannan can inhibit the absorption of certain diabetes drugs. Because of this, diabetics who are considering adding glucomannan to their regimens should first discuss the matter with their primary care providers.

Third, there is a possibility that glucomannan will cause temporary stomach pain. In particular, shirataki noodles that contain glucomannan need to be ingested slowly for the best results.

Not finding what you're looking for?
Contact our consultants for more available products.

Request A Quote Now