Soyum konjac noodles are a gluten-free, healthful alternative to traditional pasta. This unique snack is made from konjac root and contains very little sugar, so you may enjoy it guilt-free! And it's available in a variety of flavors, so you're likely to find one you enjoy.
Diet Noodles, or in some cases their variants Konnyak Noodles or Shirataki Noodles, are prepared with konjac, a nutrient-dense vegetable. However, they are typically unpleasant and costly. There are a number of ways in which they differ from other types of noodles, but they all share the attribute of being fischier and more robust.
The most expensive items are those manufactured by Asian companies, such as City Aroma, while the cheapest are Diet Noodles from Azji. Regardless of price, all of the noodles contain a variety of vitamins, including folic acid and vitamin B2. Some are even gluten free. In addition, soyum konjac noodles have a low fat content, with 3.5 grams of net carbs and 6.5 grams of total carbs. Additionally, it has 0.5 grams of protein.
When it comes to Soyum Konjac noodles, you may question how many calories these tasty noodles contain. Before deciding whether or not to purchase a particular brand, it is essential to understand its ingredients. The average serving of Soyum Konjac Instant Penne Pasta contains six calories, 0.5g of fat, and 3.5g of net carbohydrates.
The high protein content of Soyum Konjac is one of the primary reasons for its widespread popularity. This product provides 0.5 grams of protein per serving. However, it also contains 3.5g of total carbohydrates. This is a good thing, as many other instant noodles on the market include 5g or more of total carbohydrates.
If you enjoy noodles but want a product that is low in fat and rich in protein, Soyum Instant Noodles konjac penne pasta is an excellent option. Per serving, this product has 3.5g of net carbohydrates, 0.5g of fat, and 0.5g of protein. It is gluten-free as well.
These noodles are packaged in a manner that makes them easy to consume. They are a low-calorie alternative to regular noodles manufactured from the organic plant konjac. In addition, you will notice that they have a very mild flavor. This means that you will not have to worry about the food's flavor, even if you consume it for an extended period of time. And it pairs well with a variety of foods.
We are the only Chinese company to have been awarded both the organic double Konjac material certificate and the organic konjac production certificate. The only national agricultural enterprise with a leadership position in konjac.
We hold 33 million square meters of konjac planting base and offer a one-stop solution from raw materials to finished goods.
GMO-free, allergen-free, and HACCP, BRC, or IFS-certified manufacturing facilities.
Six production lines that are automated to improve quality control, efficiency, and uniformity.
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